Learning about Regenerative Farming is all well and good, but for the general public, the impact we can make is supporting the farmers making these changes by buying their produce. But where do we find it? Pipers Farm is one such network. Starting life as a single farm it is now a network of over 40 producers specialising in fantastic quality UK meat. Piper’s farm started as something different, by Peter to become a destination for meat that is produced sustainably and in harmony with nature. As a retailer, it creates links between ethical producers who they know and trust.

Our health is not determined by the food we eat, but rather the health of the soil our food was grown in and on. Abby Rose, founder fo Farmerama give us the 101 guide to Regenerative Agriculture, industrial farming and where the latter went wrong.